Recipe Background
Grammy knows that filling people's hearts and bellies doesn't need to be complicated — it just needs to be tasty and nourishing. Grammy's Easy Ground Beef & Noodles are ready in less than half an hour, and it's just a magical dish! Tender egg noodles, juicy and savory ground beef, and plenty of fresh, uplifting vegetables all mingle and mix with some hearty seasonings to make a warm meal you'll just love! Grammy's Easy Ground Beef & Noodles are here to make dinner simple and scrumptious without worry!
Grammy knows that filling people's hearts and bellies doesn't need to be complicated — it just needs to be tasty and nourishing. Grammy's Easy Ground Beef & Noodles are ready in less than half an hour, and it's just a magical dish! Tender egg noodles, juicy and savory ground beef, and plenty of fresh, uplifting vegetables all mingle and mix with some hearty seasonings to make a warm meal you'll just love! Grammy's Easy Ground Beef & Noodles are here to make dinner simple and scrumptious without worry!
Ingredients
- 1 pound ground beef
- 1 small green pepper chopped
- 1/3 cup onion chopped
- 3 1/4 cups medium egg noodles
- 1 (14.5-ounce) can diced tomatoes
- 1 1/2 cups water
- 1/4 cup chili sauce such as Heinz® Chili Sauce
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 4 strips bacon cooked and crumbled, for topping
Directions
- In a large skillet over medium heat, add the ground beef, the green peppers, and the onions and cook, while crumbling the meat, until the beef is no longer pink, about 5-7 minutes.
- Drain the excess grease from the skillet.
- Add the egg noodles, the tomatoes and their juices, the water, the chili sauce, the salt, and the pepper to the beef mixture and stir to combine.
- Bring the beef mixture to a boil.
- Reduce the heat to medium-low and cover the skillet.
- Cover and let the beef mixture simmer, stirring frequently, until the noodles are tender, about 15-20 minutes.
- Serve topped with the crumbled bacon.
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