Side Dishes

Church Potatoes are exactly the dish you need to impress everyone at the potluck, religiously affiliated or otherwise! Cheesy, savory, creamy potatoes with a distinct tang would amaze all on their own. But Church Potatoes come dressed for the occasion with a golden-brown breadcrumb topping for phenomenal crunch. Have recipe cards ready, because you will be asked.

How are we only just learning about this now? This is the best idea ever for an appetizer! Fried Deviled Eggs! Everyone loves deviled eggs (who can say no to that creamy, tangy, beautifully seasoned egg yolk filling?!). But now, you take the egg white base and coat it in crunchy breadcrumbs and sharp parmesan and deep fry it? That's just fabulous! Fried Deviled Eggs! The tastiest new trend in the making!

Be warned, those who dislike ranch seasoning... this is not the dish for you. On the other hand, if you love ranch seasoning, then Ranch Potatoes are a match made in heaven for you! The potatoes are tender on the inside, crisp on the outside, and seasoned with all the zesty goodness you love. And then the potatoes are served right on top of a creamy homemade ranch dressing, because Ranch Potatoes do not play around with their love of ranch flavor. It's a love that's infectious!

Bubble Taters aren't like your everyday tater tots! In terms of texture, these golden-brown snacks are no match for their frozen cousins. The classic crispy potato flavor is still there, just ready for dipping! Bubble Taters are the kind of snack you can't help but pop!

The tender orzo. The bright and flavorful sun-dried tomatoes. The creamy, savory sauce and the nutty parmesan. It all comes together to make Countryside Orzo the best comfort side dish around! Perfect alongside any protein, Countryside Orzo is rustic, charming, and inviting!

The Cherry Tomato Cobbler is how to fully embrace your love of tomatoes, even without pasta! Toasty bread cubes are soaked in a slightly sweetened, smoky, and vibrant tomato sauce with plenty of juicy cherry tomatoes for a burst of extra flavor. Rustic, charming, and delicious, Cherry Tomato Cobbler brings a new kind of tomato love to your taste buds!

You remember those fun college days when your biggest stressors were how well you did on the final exam and where you were going to study abroad next summer? Yeah, those were the best of times. Study-Abroad Salad takes you back to those days with its bouncy pasta mixed with juicy veggies, savory cheeses, and creamy, Italian-inspired dressing. With one bite of Study-Abroad Salad, you'll be right back to strolling the streets where you had the best experiences with your classmates-turned-best-friends!

Honey Roasted Sweet Potatoes demonstrate why you should always make a labneh (strained yogurt) for those special spuds! Sure, it takes some extra time, but the result is a creamy, citrusy dip for your sweet, cinnamon-spiced potatoes to be served over. No matter what else you're serving, these Honey Roasted Sweet Potatoes will be the star! Good things really do come to those who wait!

Paula's Creamy Cucumbers are what Paula brings to the party to ensure that everyone eats their greens. Better yet, Paula brings her famous dish because she knows they're stealing the show. Not bad for a simple, creamy, zesty cucumber salad that takes only 15 minutes to make. Tangy, refreshing, and crisp, Paula's Creamy Cucumbers have it all!

We debated for a long time whether Betty's Cabbage Bake is technically a frittata and therefore should be a brunch item or not. Ultimately, we decided that Betty's signature dish was so good it deserved to be a side for any time of the day, and you'll quickly see why! Creamy, tangy, eggy goodness with lots of tender, sweet cabbage and melty mozzarella cheese on top are all a good start! Then, herbaceous dill and green onions round out the dish to make it a beauty, through and through. Betty's Cabbage Bake is Betty's gift of good taste to whatever time of day you happen to make it!

Do we hear wedding bells? Even if there's no reception yet, Western Wedding Rice is a celebration of flavor all on its own! Notes of bright orange, rich tomatoes, fragrant bacon, and succulent chicken all infuse into the rice, making each bite a perfect match for your taste buds! Add in spicy chorizo and slivered almonds and Western Wedding Rice is ready to tear up the dance floor! You'll definitely say "I do" to wanting seconds!

Excuse us, we don't mean to be a bother... but we're begging you to give Pardon-Me Pasta Salad a try. Whether you're heading to a picnic or want to spruce up your own lunch, this super easy side will politely bring the perfect palate of flavors. It's humbly got it all — bouncy pasta, crispy bacon, tangy dill pickles, smooth cheese cubes, and a creamy, ranch-seasoned dressing. Pardon-Me Pasta Salad will effortlessly swoop in and bring the best bold flavors your mealtime was missing!