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Rosie's Hot Ham & Cheese Sandwiches

PorkGastro-PubOven

Time: 25 minutes

Yield: 6 servings

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About

Rosie's Hot Ham & Cheese Sandwiches know how to make sandwiches for everyone; more importantly, they know how to make sandwiches everyone will love! Filling each sandwich is melty cheese and savory ham, that are then brushed with a homemade butter mustard sauce that has the richness and tang that keeps you coming back. Mmmm, they're riveting! Rosie's Hot Ham & Cheese Sandwiches are just a delight and are ready in less than half an hour! Hooray!

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Ingredients

  • 1/2 cup butter, melted
  • 2 tablespoons Dijon mustard
  • 1 tablespoon poppy seeds
  • 2 teaspoons sugar
  • 6 hamburger rolls, about 3-inches in diameter
  • 6 slices Colby cheese
  • 18 thin slices deli ham
  • 2 cups part-skim mozzarella cheese, shredded

Directions

Step 1 -Preheat the oven to 350 degrees F.

Step 2 -In a small bowl, combine the butter, the Dijon mustard, the poppy seeds, and the sugar. Set it aside.

Step 3 -Place the roll bottoms, cut-side up, in an ungreased 15x10-inch baking pan.

Step 4 -Brush the cut side of the rolls with the butter mixture, making sure to use a conservative amount.

Step 5 -Top each of the bottom rolls with 1 slice of the Colby cheese, 3 slices of the ham, and 1/6 of the shredded mozzarella.

Step 6 -Drizzle the sandwich fillings with 1/2 of the remaining butter mixture.

Step 7 -Replace the roll tops and brush them with the remaining butter mixture.

Step 8 -Bake uncovered until the cheese is melted, about 10-15 minutes.

Step 9 -Serve.

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