Recipe Background
We've all had those days when you just want dinner done with so you can get back to relaxing. Lazy Pork Chops satisfy both that need for rest and your taste buds with juicy-on-the-inside, crispy-on-the-outside pork chops that require little effort. It only takes 30 minutes and 8 quick steps to cook Lazy Pork Chops to crunchy, savory perfection, so you can instead focus on what matters: getting the most from your free time!
We've all had those days when you just want dinner done with so you can get back to relaxing. Lazy Pork Chops satisfy both that need for rest and your taste buds with juicy-on-the-inside, crispy-on-the-outside pork chops that require little effort. It only takes 30 minutes and 8 quick steps to cook Lazy Pork Chops to crunchy, savory perfection, so you can instead focus on what matters: getting the most from your free time!
Ingredients
- 1/4 cup fat-free milk
- 1/4 cup seasoned breadcrumbs
- 1/4 cup parmesan cheese grated
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder
- 4 (4-ounce) pork loin chops boneless
- cooking spray to taste
- mashed potatoes optional, to taste, cooked and warm, for serving
- green peas optional, to taste, cooked and warm, for serving
Directions
- Preheat the oven to 375 degrees F.
- Coat a baking sheet with cooking spray.
- Pour the milk into a shallow bowl.
- In a separate shallow bowl, toss the breadcrumbs with the parmesan cheese, the salt, and the garlic powder.
- Dip the pork chops in the milk and then coat them in the breadcrumb mixture.
- Place the pork chops on the prepared baking sheet and give each a light spray with the cooking spray.
- Bake until the pork reaches 145 degrees F when tested with a thermometer, about 8-10 minutes per side.
- Let the pork stand for 5 minutes before serving.
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