Recipe Background
Ironically, One Forgotten Cabbage Soup is a soup you'll certainly remember! The cabbage is braised to be tender and flavorful in a delicious broth and can be made vegetarian easily! The celery and carrots are soft and flavorful, and the tomatoes are so bright and sweet... you'll be amazed that so much tastiness can come from humble vegetables! One Forgotten Cabbage Soup will have you forgetting about other soups in a hurry!
Ironically, One Forgotten Cabbage Soup is a soup you'll certainly remember! The cabbage is braised to be tender and flavorful in a delicious broth and can be made vegetarian easily! The celery and carrots are soft and flavorful, and the tomatoes are so bright and sweet... you'll be amazed that so much tastiness can come from humble vegetables! One Forgotten Cabbage Soup will have you forgetting about other soups in a hurry!
Ingredients
- 1 tablespoon oil
- 4 cups green cabbage chopped
- 3 large carrots peeled, chopped
- 2 ribs celery finely chopped
- 1 medium onion finely chopped
- 3 cups low-sodium chicken or vegetable broth
- 1 (14-ounce) can diced tomatoes with Italian seasonings
- 1 teaspoon salt
- 1/4 teaspoon pepper
Directions
- In a large soup pot over medium heat, add the oil.
- Add the cabbage, the carrots, the celery, and the onions to the hot oil and cook, while stirring often, until the onions are translucent, about 5 minutes.
- Add the broth, the tomatoes and their juices, the salt, and the pepper and stir to combine.
- Bring the soup to a simmer.
- Cover the pot and reduce the heat to medium-low.
- Allow the soup to simmer, while stirring occasionally, until the vegetables are tender, about 40 minutes-1 hour.
- Serve.
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