Recipe Background
Piggybackers are all about the fun and games, especially if you serve them on Game Day! The savory, juicy wieners are heated up and coated in your favorite smoky, sweet, and tangy barbeque sauce, making them perfect for piling next to chips, crisp veggies, or whatever else you enjoy while watching your team play. They're easy, speedy, and satisfying, and they just love to give your tastebuds piggyback rides with their amazing flavor. One thing's for sure, Piggybackers are carrying a lot of deliciousness on their shoulders!
Piggybackers are all about the fun and games, especially if you serve them on Game Day! The savory, juicy wieners are heated up and coated in your favorite smoky, sweet, and tangy barbeque sauce, making them perfect for piling next to chips, crisp veggies, or whatever else you enjoy while watching your team play. They're easy, speedy, and satisfying, and they just love to give your tastebuds piggyback rides with their amazing flavor. One thing's for sure, Piggybackers are carrying a lot of deliciousness on their shoulders!
Ingredients
- 2 (12-ounce) packages cocktail wieners
- 1 (18-ounce) bottle barbeque sauce
Directions
- In a small saucepan over medium heat, add the cocktail wieners and the barbeque sauce.
- Cook until hot, stirring occasionally, about 10 minutes.
- Pour the wieners into a serving dish and serve.
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