Recipe Background
Everyone wants their weekday meals to be quick, easy, and affordable. But with Quick Barbeque Pork Chops, you can add "delicious" to that list as well! Slathered in tangy, sweet and sour barbeque sauce, Quick Barbeque Pork Chops are so juicy they positively drip with flavors. Tender, roasty, and convenient, this main course will completely change how you approach your Tuesday night; you can whip this dinner up in an instant and it's so delectable you'll need to stop yourself from eating it in an instant.
Everyone wants their weekday meals to be quick, easy, and affordable. But with Quick Barbeque Pork Chops, you can add "delicious" to that list as well! Slathered in tangy, sweet and sour barbeque sauce, Quick Barbeque Pork Chops are so juicy they positively drip with flavors. Tender, roasty, and convenient, this main course will completely change how you approach your Tuesday night; you can whip this dinner up in an instant and it's so delectable you'll need to stop yourself from eating it in an instant.
Ingredients
- 2 tablespoons olive oil
- 2 pounds pork chops
- 1/2 cup water
- 1/2 cup barbeque sauce
- salt to taste
- pepper for taste
Directions
- Drizzle a skillet with the olive oil and heat over medium-high heat on the stovetop.
- Place the pork chops in the skillet and sear for 5 minutes.
- Season with the salt and the pepper.
- Flip the pork chops.
- Season the other side and sear for another 5 minutes.
- Add in the water and the barbeque sauce.
- Cover and simmer on low until cooked through, about 5-10 minutes.
- Serve hot!
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