Recipe Background
Time to bust out a classic! Watergate Salad is a light, gleaming green treat that brightens up potlucks, dinners, and midday snacks! Nutty, creamy, and fruity with delectably chewy marshmallows and crunchy pecans, it's irresistibly sweet and refreshing! Invoking pleasant memories of backyard cookouts and afternoon picnics, Watergate Salad tastes like summer no matter the season.
Time to bust out a classic! Watergate Salad is a light, gleaming green treat that brightens up potlucks, dinners, and midday snacks! Nutty, creamy, and fruity with delectably chewy marshmallows and crunchy pecans, it's irresistibly sweet and refreshing! Invoking pleasant memories of backyard cookouts and afternoon picnics, Watergate Salad tastes like summer no matter the season.
Ingredients
- 1 (20 ounce) can pineapple in juice crushed and undrained
- 1 (3.4 ounce) package pistachio flavor instant pudding
- 1 cup miniature marshmallows
- 1/2 cup pecans chopped
- 1 1/2 cups whipped cream thawed
Directions
- In a large bowl, combine the pineapple, instant pudding, marshmallows, and pecans.
- Stir in the whipped cream until it is thoroughly mixed.
- Refrigerate for 1 hour.
- Serve.
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