Recipe Background
This Homemade Summertime Oatmeal is a simple but nourishing and delicious breakfast that is a snap to make. Simply soak the oats in milk and yogurt, sweeten them with just a touch of floral honey, and let them soak overnight. Voilà! You have a creamy, filling breakfast ready to be piled high with fresh, tart berries and crunchy nuts! Homemade Summertime Oatmeal is perfect for a meal on the go that only requires a fridge, a spoon, and an appetite!
This Homemade Summertime Oatmeal is a simple but nourishing and delicious breakfast that is a snap to make. Simply soak the oats in milk and yogurt, sweeten them with just a touch of floral honey, and let them soak overnight. Voilà! You have a creamy, filling breakfast ready to be piled high with fresh, tart berries and crunchy nuts! Homemade Summertime Oatmeal is perfect for a meal on the go that only requires a fridge, a spoon, and an appetite!
Ingredients
For the oatmeal:
- 1 1/3 cups old-fashioned oats
- 3/4 cups fat-free milk
- 3/4 cup low-fat plain yogurt
- 1/4 cup honey
Optional, for topping:
- 1 cup fresh or frozen dark sweet cherries pitted, thawed if frozen
- 1 cup fresh or frozen blueberries thawed
- 1/2 cup walnuts toasted and chopped
Directions
- In a small bowl, add the oats, the milk, the yogurt, and the honey and stir to combine.
- Cover the bowl and refrigerate it for at least 8 hours and up to overnight.
- Add the oatmeal mixture evenly to four serving bowls.
- Top each bowl evenly with the cherries, the blueberries, and the walnuts.
- Serve.
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