Frito-Pie Sloppy Joes

Step 1 -Preheat the oven to broil.

Step 2 -Grease a 13×9-inch baking dish.

Step 3 -In a large saucepan over medium-high heat, add the beef and the onion and cook, while crumbling the meat, until the beef is no longer pink, about 7-10 minutes.

Step 4 -Tilt the saucepan and discard any of the excess grease with a spoon.

Step 5 -Add the garlic, the ancho chili powder, the chipotle chili powder, the cumin, and the paprika to the beef mixture and cook until fragrant, about 1 minute.

Step 6 -Add the tomatoes and their juices, the kidney beans and their liquid, the oregano, and the Worcestershire sauce to the beef mixture and bring to a boil.

Step 7 -Reduce the heat and simmer the beef mixture, covered, about 10 minutes. Simmer longer if you prefer more of the liquid to cook off.

Step 8 -Add the salt and the pepper to the beef mixture and stir to combine. Transfer the saucepan from the heat.

Step 9 -Pour the chili in the bottom of the prepared baking dish.

Step 10 -Cover the beef mixture with the corn chips, then sprinkle with the cheddar cheese.

Step 11 -Broil the beef mixture until the cheese has melted, about 1-2 minutes.

Step 12 -Evenly scoop the beef mixture onto each of the bottom buns, then top with the remaining top buns.

Step 13 -Serve.