Ham & Hash Brown Heaven

Name: Ham & Hash Brown Heaven
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 12
Ingredients: 1 (30-ounce) package frozen hash brown potatoes, thawed; 1 (12-ounce) package pre-cooked ham steak, diced; 2 cups sharp cheddar cheese, shredded; 1 onion, chopped; 1 (10.5-ounce) can condensed cream of chicken soup; 1 (8-ounce) container sour cream; 1/2 cup butter, melted; salt, to taste; ground black pepper, to taste; scallions, to taste, sliced, for garnish

Pork Casserole Baked

Time: 1 hour 10 minutes

Yield: 12 servings

About

Oh yes, things are starting to feel divine in your kitchen! It's not a fluffy-cloud heaven, it's a Ham & Hash Brown Heaven! Let your tastebuds float away on a savory cloud of crispy hash browns, succulent ham, melty cheddar cheese, and a creamy tangy sauce! You can hear the heavenly choir sing as it melts in your mouth! Simple, homespun, and scrumptious, this Ham & Hash Brown Heaven is a saintly casserole indeed!

Ingredients

1 (30-ounce) package frozen hash brown potatoes, thawed
1 (12-ounce) package pre-cooked ham steak, diced
2 cups sharp cheddar cheese, shredded
1 onion, chopped
1 (10.5-ounce) can condensed cream of chicken soup
1 (8-ounce) container sour cream
1/2 cup butter, melted
salt, to taste
ground black pepper, to taste
scallions, to taste, sliced, for garnish

Directions

Step 1 -Preheat the oven to 350 degrees F.

Step 2 -Grease a 9x13-inch baking dish

Step 3 -In a large bowl, stir the hash browns, the ham steak, the cheddar cheese, the onion, the cream of chicken soup, the sour cream, the butter, the salt, and the pepper.

Step 4 -Transfer the mixture to the prepared baking dish and cover it with aluminum foil.

Step 5 -Bake the casserole until it is bubbly and the cheese has melted, about 45 minutes-1 hour.

Step 6 -Remove the foil and continue to bake until brown, about 15 more minutes.

Step 7 -Transfer from the oven, top with the scallions, and serve.

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